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Prep
10m
Cook
3m
Total
13m
Prep
10m
Cook
3m
Total
13m
Ingredients
Method
Nutrition
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Step 1
Try to get the highest quality steak possible, as this simple dish relies on quality ingredients.
For
3
skewers
M
I
300-350
g
Sirloin, ribeye or fillet steak, I would aim for a thinner steak for the skewers
10-12
Padrón peppers
1
tbsp
Olive oil
Per Serving
Calories
475kcal
Fat
33g
Saturates
10g
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