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Prep
15m
Cook
37m
Total
52m

Prep
15m
Cook
37m
Total
52m
Ingredients
Method
Nutrition
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Step 1
Start with the sauce. Heat the oil in a saucepan over a medium heat and add the finely diced onion. Cook gently for around 8–10 minutes until completely soft; do not aggressively brown it, as the goal is sweetness.
For
4
M
I
For the currywurst
4
Bratwurst or Bockwurst, large, good-quality
1
tbsp
Neutral oil
Per Serving
Calories
812kcal
Fat
54g
Saturates
12g
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